They say Sex, I say Intercourse
July 11, 2009Hello, Perv!
This entry is divided into three. These three are the Holy Trinity of everybody’s favorite extra-curricular activity. Wanna get a taste of me? Read up Attempting First Base. This part paints a picture of my normal everyday life. Juicy stories? Enjoy Reaching Second Base. This part takes you to my inner thoughts and realizations. Craving for some meat? Gorge on Conquering the Third Base. This narrates my life as a commwhore.
Attempting First Base:
Sex and Intercourse. These two words are often used interchangeably as if they share exactly the same meaning. While they may seem synonymous, intercourse provides a meaning sex would never give. Intercourse may mean interchange of thoughts and feelings which then leads to the concept of intellectual intercourse made famous by ancient homosexual scholars. Moreover, the word intercourse suggests something more serious and profound. And this leads me to think that wikinomics and economics share the same fate with sex and intercourse.
At first glance, wikinomics seems informal and childish. The first time I heard about Wikipedia, I remember saying, “Ano yun, encyclopedia ng mga bata?” Is it just me or “wiki” really sounds comical? Hmmm… It’s like referring to a bunch of crazy stuff and jokes. While economics suggests otherwise. Economics. Hmmm, sounds so intellectual and intimidating that only people with Einsteinesque IQ could ever comprehend.
The class discussion on wikinomics drew a conclusion on my mind regarding my perception on wikis. Since it roots on collaboration, that’s why. With the internet accessible 24/7, expect evilness lurking around propagating false information.
Reaching Second Base:
The class talked about how mass production came to be. And as I delve into the topic, the thought of mass customization keeps turning up. With mass customization slowly becoming the trend now, dare we say that mass production era has finally come to an end? I say no. While more and more people gradually abandoning the one size fits all paradigm, I think mass production is here to stay whether we like it or not. Once a product or service gets out of uso, it will eventually get mass produced. Additionally, I think that mass customization appeals only to people obsessed with details and not necessarily to everyone. The word customization brings with it an intimidating feel thus, suggesting a social class.
Conquering Third Base:
The issue about Philippines penetrating the world market caused eyebrows to rise. What do we have that is worthy to represent the Philippines in the global market? Yes, we are known for our domestic helpers and mail-to-order brides but, are we really globally competitive? Recently, i read a newspaper article ranting about how Japanese and Chinese cuisines were able to enjoy popularity abroad while our equally delicious delicacies get to be unnoticed. The writer suggests that Filipino dishes are promising however, the way they are presented suggests otherwise. Do you really expect Brangelina to eat balut? Or dinuguan? It’s all about perception so looks really count, people. If only Margarita Fores can find a way to beautify our dishes as much as she beautifies herself, then we can give Nobu or Mr. Chow a run for their money.
Reading your entry really gave me a new perception towards Wikinomics. All I thought that what Philippines doesn’t have, is the virtue of trusting their stakeholders (which is the reason why they don’t immensely consider investing in Wikinomics). I didn’t even think that Philippines is ready to put something on the table.
Maybe, we have the glory; but the guts–I don’t think so. Yes, you’re right. We still need more creativity and budget for that. In OrCom words, we still need ‘form’ and not just ‘substance.’
Let me thank you first for the comment.
Salamat!
I do believe in the talent and skill of our people. It’s just that they lack the necessary push. Yes, let’s orcomize the global market.
wala ako sa blogroll mo
it’s not updated nga eh. will add you soon.
mwah mwah.
You never fail to shock me and make me curious just by reading the title of your posts. And yet you still wonder why people are amazed whenever they learn that you have a picture of the Virgin Mary in your wallet. HAHAHAHA
I’m with you. I also thought “wiki” was kind of comical for an unknown reason.
I agree with your insight on the Phil. competing globally. Yes, it’s true that orgs have to think creatively and customize based on their roots. However, they also have to think and observe the preferences of their target market. Both should be considered.
Paula! thanks for the comment.
Yes, wiki has something comical in it.
HAHA. Yes, you know you have to consider the market din. Or if you’re really good, then you can “make” the market ready for it? 
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Jeeeaaanne! I remembered my Catholic school girl roots reading this. Hahaha!
Let me comment on your second base:
True, mass production is not entirely a bad thing. While it may seem to be a ploy to monopolize markets, we can view it in another way:
if we work hard (or smart) enough, our products can and will stand out. In a sea of items that do the same thing, not to mention look the same, standing out is not a matter of how but when.
On your third base:
Well, there are some food items that look good but taste otherwise. Like escargot that’s quite pricey in French restaurants but people still patronize it. Sometimes, it doesn’t even look good. Eek. I say it’s all about preferences. Although I agree, presentation is a plus
Yes, and I think I’m more of a mass production consumer than mass customization. HIHI. Well, our dishes need a little push also. Some Pinoys abroad don’t look back to where they came from eh. Unlike the Chinese or the Japanese who bring with them their culture (or food for that matter) when they go abroad.
[...] Jeanne Rivera’s They Say Sex, I say Intercourse [...]
I think what the Filipino products lack is a unifying theme. Chinese has noodles, Italy has pasta and Mexico has chilli. Hmm, what do you think?
Well yes, you have a point bossing! Also, like what I said to Ate Lou, we should always bring our “own” when we go to places. The Chinese and the Japanese are known for strictly preserving their culture so when they go abroad they kinda stand out.
well .. pinoys have pancit canton
but pancit canton is, uh, from the chinese?
its has the extension of ” pinoy style ” lol.. but i pinoys are creative naturally.. anything will come soooner or later..
I think what the Filipino products lack is a unifying theme. Chinese has noodles, Italy has pasta and Mexico has chilli. Hmm, what do you think?
http://vinculum.alpsaguado.com/
mass customization isn’t an entirely intimidating proposition. nokia does it well with its…errrr…countless “customized” designs for mobile phones, catering to different tastes.
and you are so right about Pinoy food not getting international notice.there’s even a forum online that talks about this tragedy.and if you really think about it, alps is correct: we don’t have that one thing that makes us stand out (thais are known for their spicy curries; india for their spices; vietnam for pho). ahh, what do we have??!??
And that’s what our chefs are for! To “formulate” something out of our yummy dishes. HAHA. Srsly, we may not have a unifying theme but maybe we can choose to be known via the type of meal we serve. Say, the best lunch hot spot (for our delish ulams) and we can add a touch of Pinoy by employing a Kamayan theme) or the coolest merienda joint (via our kakanin). HAHA. or whatever.
Wala din ako sa blogroll mo :’( You promised!
did i? HAHA! just you wait, mostlynerdy
i think we can be known for our kakanins.. like puto, kutsinta, biko, suman, etc. HAHAHAHAHA.
)
yes!!! nice one, thel! kakanin is the way to go! go saging na saba! though it’s not kakanin! HAHA! i want saging na sabaaaaa!!!
)
Ingkong Jorron;s kakanin. haha.
masarap yan! hmmm, delicioso!
)
Yes, we are known for our domestic helpers and mail-to-order brides but, are we really globally competitive?
in that matter, we are. haha, too sad it isn’t really something to brag about.
HAHA! yeah, so tragic.
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Stunning, I didn’t know about that up to the present. Thanks!